{"id":4173,"date":"2023-02-16T15:54:07","date_gmt":"2023-02-16T13:54:07","guid":{"rendered":"https:\/\/www.casinoalcala.es\/?p=4173"},"modified":"2023-02-17T09:27:08","modified_gmt":"2023-02-17T07:27:08","slug":"platos-de-cuchara-de-invierno","status":"publish","type":"post","link":"https:\/\/www.casinoalcala.es\/en\/blog\/platos-de-cuchara-de-invierno\/","title":{"rendered":"Winter spoon dishes"},"content":{"rendered":"<p><span style=\"font-weight: 400;\">Something that characterises the arrival of the cold weather and that is so missed during the long summer days are the spoon dishes of winter. Something so much our own that we have found a way to make a legume into a delicious and comforting dish.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h2><b>What are spoon dishes?<\/b><\/h2>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">When we talk about \u201cspoon dishes\u201d, or traditionally called clay or copper cooking because of the utensils used in their preparation, we mean those stews in which the heat is transmitted so gently and slowly that they can be cooked for long periods of time, concentrating their flavours with greater intensity.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">Contrary to what we may think, not all spoon dishes are made with pulses, but all pulses are used for spoon dishes. There are plenty of stews whose ingredients do not include pulses that are just as delicious and satisfying in cold weather.\u00a0<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">Spain has a different spoon dish in each geographical area, each one using the most important products of the area according to the climate. This offers us a wide variety of stews that allow us to enjoy regional gastronomy like in no other country.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h2><b>What foods should be eaten in cold weather?<\/b><\/h2>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">With the arrival of cold weather our immune system weakens and one way to strengthen it, and avoid colds and viruses, is to prepare our body through food.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Among the foods we can include in our diet are, in this order: vegetables, pulses and broth (among others).\u00a0<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">These three ingredients should be an active part of our diet in the colder months, and they are the basis of our spoon dishes, which are an ideal way of consuming everything our immune system needs to keep us strong throughout the winter.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h2><b>Spain's best typical winter spoon dishes<\/b><\/h2>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">Among the winter spoon dishes that can be found in Spain, there are some that resonate and that we have all heard of, and if we have been lucky, even tasted.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h3><span style=\"font-weight: 400;\">Cocido Madrile\u00f1o<\/span><\/h3>\n<p><span style=\"font-weight: 400;\">We start at home with cocido madrile\u00f1o, or cocido de 3 vuelcos. So called because of the way it is eaten: first the soup is served, then the vegetables and pulses, and finally the meat. A delight for those who try it.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h3><span style=\"font-weight: 400;\">Fabada Asturiana\u00a0<\/span><\/h3>\n<p><span style=\"font-weight: 400;\">Heading north, we find the \u201cfabada asturiana\u201d (Asturian bean stew). This stew is made with white beans or \"fabes\" and pork, and is sometimes even served with seafood. A great traditional stew that leaves no one indifferent.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h3><span style=\"font-weight: 400;\">Galician stew<\/span><\/h3>\n<p><span style=\"font-weight: 400;\">Following our route through the North, we have the Galician stew. A gathering of the meat and vegetable treasures of this autonomous community. In it we find a stew of potatoes, beans and veal in which the pork shoulder and turnip greens are indispensable.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h3><span style=\"font-weight: 400;\">Castilian Lentils<\/span><\/h3>\n<p><span style=\"font-weight: 400;\">Close behind us are Castilian lentils. It is characterised by the use of pardina lentils, which are smaller and darker, and have a higher concentration of iron, making them perfect for strengthening our defences. They have an intense flavour and are always accompanied by chorizo and black pudding.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h3><span style=\"font-weight: 400;\">Other<\/span><\/h3>\n<p><span style=\"font-weight: 400;\">Breaking with the line of legumes, we can also opt for potato stews such as lobster and potato suquet, or fish or meat broths with a great flavour and restorative power. One example is the Andalusian stew, which is served flavoured with a fresh mint leaf and drunk straight away. You've got hungry, haven't you?<\/span><\/p>\n<p>&nbsp;<\/p>\n<h2><b>Come to Casino Alcal\u00e1 to eat the best spoon dishes in Madrid.<\/b><\/h2>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">At Casino Alcal\u00e1 we greatly value good food and traditional dishes, which is why, in order to face the cold weather in Madrid, we never fail to include the following in our menu <\/span><a href=\"https:\/\/www.casinoalcala.es\/en\/menu-del-dia\/\"><span style=\"font-weight: 400;\">daily menu<\/span><\/a><span style=\"font-weight: 400;\"> a pout.\u00a0<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">Among the selection of first courses, every week you can try a type of spoon dish that will take you on a journey through our gastronomy and its regional treasures: chickpeas madrile\u00f1a style, fabada with its compango, lentils with chorizo and black pudding or broths, such as a good seafood soup.\u00a0<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">As well as comforting the soul, you will enjoy these stews in a unique atmosphere where you never imagined you would enjoy a spoon dish so much.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">The <\/span><a href=\"https:\/\/www.casinoalcala.es\/en\/\"><span style=\"font-weight: 400;\">Casino Alcal\u00e1 restaurant<\/span><\/a><span style=\"font-weight: 400;\"> offers seasonal home cooking, prepared with local produce. A gastronomic proposal that includes very recognisable recipes with a national accent that sometimes accepts touches of daring.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">Enjoy a simple and fresh proposal to eat in Alcal\u00e1 de Henares that does not lose sight of the traditional flavours. Book your table, we are waiting for you!<\/span><\/p>","protected":false},"excerpt":{"rendered":"<p>Something that characterises the arrival of the cold weather and that is so missed during the long summer days are the spoon dishes of winter. Something so much our own that we have found a way to make a legume into a delicious and comforting dish. What are spoon dishes?   When we talk about...<\/p>","protected":false},"author":6,"featured_media":4172,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-4173","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-noticias"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Platos de Cuchara de Invierno para combatir el Fr\u00edo | Casino Alcal\u00e1<\/title>\n<meta name=\"description\" content=\"Te presentamos los mejores platos de cuchara de invierno para combatir el fr\u00edo. F\u00e1ciles y deliciosos. \u00a1Desc\u00fabrelos!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.casinoalcala.es\/en\/blog\/platos-de-cuchara-de-invierno\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Platos de Cuchara de Invierno para combatir el Fr\u00edo | Casino Alcal\u00e1\" \/>\n<meta property=\"og:description\" content=\"Te presentamos los mejores platos de cuchara de invierno para combatir el fr\u00edo. 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